$249.99
Sometimes called Dorado, the name of Mahi Mahi comes from the Hawaiian meaning ‘very strong’. This fish has lean flesh with a mild, sweet flavour profile, moderately firm texture and large moist flakes. Mahi Mahi is a great premium alternative to other whitefish products.
Case size: 10 lb Pieces per case: 26-28 6 oz portions
Individually vacuum packed
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This delicious pink salmon full fillet is perfect for the grill or oven. Sustainably wild caught and Ocean Wise certified. Delivered frozen to your door. Product of Canada.
Contains 6 fillets, approx 9 lbs
Average 1.5 lbs (680 g) per fillet
Skin on
Individually vacuum packed
$249.99
Ahi means “fire” in Hawaiian and refers to the smoke that was produced from the fishing line going over the side of the boat so quickly. This hearty fish, also known as yellow fin tuna, has a mild taste and firm texture. A very versatile catch suitable for a range of dishes – poke, seared, grilled or on a salad.
Case size: 10 lb Pieces per case: 26-27 6 oz portions
Individually vacuum packed
$259.99
This wild black cod, also known as sablefish or butterfish, is harvested in the cold waters off Alaska and the Northwest coast. It is sustainably caught and certified by the Marine Stewardship Council (MSC). Sablefish is a coveted favourite of high-end restaurants around the world. It's known for its’ rich, sweet, buttery taste and has one of the highest omega-3 contents of any fish in the sea. Made in the USA.
Features:
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There is a reason they call Pacific halibut ‘the king of fish and chips’. Its white flaky meat is second to none. The big flake, firm texture and mild flavour make halibut very versatile in the kitchen. Perfect for the grill or sautéeing. Boneless and skinless portions.
Case size: 10 lbs Pieces per case: 26-28 6 oz portions
Individually vacuum packed
Skinless
$269.99
This unique boil has everything you need for a seafood feast - including the pot to cook it in! This is an ideal item for your next gathering with family and friends. Easily feeds 6 people. It is sure to impress and bring fond memories for all.
Average of 13 oz per protein for 6 people.
The Backyard Boil includes:
1 large steel cooking pot
2 lbs shrimp
1 lb mussels
1 lb scallops
1 pack Italian sausage
3 lbs baby potatoes
Corn, Onions, Lemon, Garlic, Backyard seasoning mix
Traditional corn bread
Table cloth, seafood bibs and recipe card
This feast is simple to prepare with full instructions included.
See attached links for more details.
Enjoy!
$209.99
The Giant Joe batter is impressively light and crispy. Each piece is made from hand cut full muscle premium cod, perfectly battered to maximize quality and flavour. Coupled with the firm fish texture, this item is sure to please. Comes out perfect every time from the oven or air fryer.
Case size: 10 lb Pieces per case: 53 pieces per case (approx)
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Our fish taco kits are sure to delight the whole family. Using the Joey's Seafood Restaurant fish taco kit recipe we deliver amazing taste in every bite. We supply the fish, tortillas and sauces. You add the cabbage, lime and cheese as desired. Our tacos are simple to cook and prepare with full instructions on every pack.
Handling:
Within the box you may find dry ice. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.
See our handy Cooking Instructions for tips and preparations.
View the Nutritional Info
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These are 6 oz portions of premium fish species in individually vacuum packed 6 oz portions. All Ocean Wise certified for sustainability.
Contains:
Halibut portions - 6 x 6 oz, skin off
Sockeye Salmon portions - 6 x 6 oz, skin on
Black Cod portions - 6 x 6 to 7 oz, skin on
Total 18 portions
Approximately 7 lbs
Ships frozen
Halibut:
There is a reason they call Pacific halibut ‘the king of fish and chips’. Its white flaky meat is second to none. The big flake, firm texture and mild flavour make halibut very versatile in the kitchen. Perfect for the grill or sautéeing. Boneless and skinless portions.
Sockeye Salmon:
These delicious salmon portions are perfect for the grill or oven. Sustainably wild caught and Ocean Wise certified, and always a family favourite.
Black Cod:
Also known as Sablefish, Black Cod is renowned for its white and fatty meat and savoured for its velvety texture and buttery flavour. It's also one of the fish with the highest levels of heart-healthy Omega 3s.
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Our Seafood "S" Pack contains 13 lbs of shrimp, scampi, scallops and squid rings.
Our shrimp are peeled, deveined and tail on. These raw shrimp are large and delicious! 2 x 2 lb bags.
The scampi tails are butterfly cut and ready to cook. 1 lb bag (about 28 scampi)
Scallops come in 2 sizes - large 20/30 in a 1 lb bag (about 25 scallops) and smaller 80/120 in a 5 lb bag (about 500 scallops) great for adding to pasta dishes.
The squid rings come in a 2 lb bag. They are 100% cleaned and wild sourced. Add your favourite breading for a great appetizer.
Each Mixed Pack Contains:
Squid Rings - 2 lb bag
Scallops 20/30 - 1 lb bag
Scallops 80/120 - 5 lb bag
Raw Shrimp Tail On 13/15 - 2 lb bag
Raw Shrimp Tail On 8/12 - 2 lb bag
Scampi Tails Split 26/30 - 1 lb bag
Total 13 lbs
Ships frozen
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These large scallops make a great appetizer or main course. They are delivered frozen to your door. Certified for sustainability by Ocean Wise. Product of Peru.
5 lb bag
2 bags per case
Approximately 125 scallops per bag, 250 scallops total
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Our Shrimp and Scampi mixed pack contains white shrimp (13/15 count and 8/12 count) and scampi tails split (26/30 count). All our shrimp is peeled and deveined.
Our white shrimp are big in their appeal as these deliciously clean and crisp tasting crustaceans can be served hot or cold and are one of the most popular seafood items. A wonderfully nutritious alternative to meat proteins, shrimp is low in calories and saturated fat, peeled & deveined, tail on.
Our scampi tails are butterfly cut and ready to cook.
Mixed Pack Contains:
1 - 2 lb bag Raw Shrimp, Tail On 13/15 count
1 - 2 lb bag Raw Shrimp, Tail On 8/12 count
2 - 1 lb bags Scampi Tails Split, 26/30 count
Total 6 lbs, 4 bags
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Introducing a great collection of seafood items for your freezer – Shisu brand premium “thaw & serve” sushi, Joey’s brand Fish Taco kits and Cedar Bay Planked salmon. 10 retail packs that are great for lunch or dinner, appetizers or snacks. All simple to make and delicious!
Each order contains:
3 boxes Sushi = 3 x 15 rolls sushi (1 each of California, Shrimp & Avocado and Sriracha rolls)
2 boxes Fish Taco kits (makes 10 tacos)
1 Planked Salmon 685 g – Applewood Orange & Ginger
1 Planked Salmon 685 g – Sugar & Spice
1 Planked Salmon 275 g – Hickory Maple
1 Planked Salmon 275 g – Maple Smoked Pepper
1 Planked Salmon 275 g – Applewood Orange & Ginger
10 packs per case = 4.43 kg (9.8 lbs)
Product Descriptions:
Shisu “Thaw and Serve” Sushi Rolls:
Get premium quality sushi with simple thaw and serve convenience for that last minute lunch or dinner you need to pack. Ideal for home, school or the office. All our sushi is made with wild caught Alaskan pollock and authentic Japanese sushi rice grown in the sunny valleys of California. 3 great flavours – California Rolls, Shrimp & Avocado Rolls and Sriracha Rolls. Each box contains wasabi and soy sauce.
Joey’s Fish Taco Kit:
Our fish taco kits are sure to delight all the family. Using the Joey’s Seafood Restaurant fish taco kit recipe we deliver amazing taste in every bite. We supply the fish, tortillas and sauces. You add the cabbage, lime and cheese as desired. Our tacos are simple to cook and prepare with full instructions on every pack
Cedar Bay Planked Salmon:
Top quality Atlantic salmon is placed on a pre-soaked cedar plank and spiced with popular rubs. There is no prep-work required – just thaw, remove from package and place on the grill or in the oven. Cooks in under 20 minutes and delivers a unique cedar smoked aroma and delicious taste. This pack contains 2 full fillets that serves 4 people and 3 smaller 275 g planks for 2 serving occasions. Our rubs include Applewood Orange & Ginger, Sugar & Spice, Maple Smoked Pepper and Hickory Maple – a flavour option for everyone.
Summary:
- Best quality frozen seafood in popular retail items
- Total 4.43 kg per order
- 10 retail packs per case
- All items simple to prepare
- Cooking instructions on every package
- Frozen product shipped in dry ice
Handling:
Within the box you may find dry ice. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.
Shipping & Terms:
Standard shipping via UPS Ground will be added at checkout. Because of the perishable nature of this product we do not ship over weekends. The estimated delivery time will be approximately 4 - 7 business days from the time of order. Orders received Wednesday, Thursday and Friday will not ship until the following Monday.
Delivery is not available on National Holidays.
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With a hint of spices, carrot, and imitation crab, this roll is sure to spark interest. Simple thaw and serve convenience for the last minute lunch or dinner you need to pack. Ideal for school or the office. All our sushi is made with wild caught Alaskan pollock and authentic Japanese sushi rice grown in the sunny valleys of California.
Summary:
Handling:
Within the box you may find dry ice. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.
THAWING METHODS:
Cold Water Quick Thaw Method:
Submerge sealed tray in cold water for 30 to 45 minutes until tender to touch. Remove from packaging and enjoy.
Refrigerator Method:
Refrigerate frozen package for 6-7 hours before serving. Overnight thawing not recommended.
Microwave Method:
Remove 4 to 6 pieces from the tray and place on a microwave safe plate. Microwave on high for 20 seconds. Turn pieces over and microwave on high for another 20 seconds. If pieces are still partially frozen, continue microwaving on high in 15 second increments. Let pieces rest for 2 minutes. Rice should be slightly warm and center should be tender to the touch.
For best results consume immediately after thawing. Use within 48 hours of thawing as long as kept refrigerated. Do not refreeze thawed sushi.
Shipping & Terms:
Standard shipping via UPS Ground will be added at checkout. Because of the perishable nature of this product we do not ship over weekends. The estimated delivery time will be approximately 4-7 business days from the time of order. Orders received Wednesday, Thursday and Friday will not ship until the following Monday.
Delivery is not available on National Holidays.
$189.99
Shrimp and avocado make this roll a sensational treat. Simple thaw and serve convenience for that last minute lunch or dinner you need to pack. Ideal for school or the office. All our sushi is made with wild caught Alaskan Pollock and authentic Japanese sushi rice grown in the sunny valleys of California.
Summary:
Handling:
Within the box you may find dry ice. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.
THAWING METHODS:
Cold Water Quick Thaw Method:
Submerge sealed tray in cold water for 30 to 45 minutes until tender to touch. Remove from packaging and enjoy.
Refrigerator Method:
Refrigerate frozen package for 6-7 hours befor serving. Overnight thawing not recommended.
Microwave Method:
Remove 4 to 6 pieces from the tray and place on a microwave safe plate. Microwave on high for 20 seconds. Turn pieces over and microwave on high for another 20 seconds. If pieces are still partially frozen, continue microwaving on high in 15 second increments. Let pieces rest for 2 minutes. Rice should be slightly warm and center should be tender to the touch.
For best results consume immediately after thawing. Use within 48 hours of thawing as long as kept refrigerated. Do not refreeze thawed sushi.
Shipping & Terms:
Standard shipping via UPS Ground will be added at checkout. Because of the perishable nature of this product we do not ship over weekends. The estimated delivery time wil be approximately 4-7 business days from the time of order. Orders received Wednesday, Thursday and Friday will not ship until the following Monday.
Delivery is not available on National Holidays.
$189.99
This traditional sushi favourite features imitation crab and avocado. Simple thaw and serve convenience for that last minute lunch or dinner you need to pack. Ideal for school or the office. All our sushi is made with wild caught Alaskan pollock and authentic Japanese sushi rice grown in the sunny valleys of California.
Summary:
Handling:
Within the box you may find dry ice. Always handle dry ice with care and use a protective cloth or leather gloves whenever touching it. An oven mitt or towel will work. If touched briefly it is harmless, but prolonged contact with the skin will cause injury similar to a burn. KEEP AWAY FROM CHILDREN.
THAWING METHODS:
Cold Water Quick Thaw Method:
Submerge sealed tray in cold water for 30 to 45 minutes until tender to touch. Remove from packaging and enjoy.
Refrigerator Method:
Refrigerate frozen package for 6-7 hours before serving. Overnight thawing not recommended.
Microwave Method:
Remove 4 to 6 pieces from the tray and place on a microwave safe plate. Microwave on high for 20 seconds. Turn pieces over and microwave on high for another 20 seconds. If pieces are still partially frozen, continue microwaving on high in 15 second increments. Let pieces rest for 2 minutes. Rice should be slightly warm and center should be tender to the touch.
For best results consume immediately after thawing. Use within 48 hours of thawing as long as kept refrigerated. Do not refreeze thawed sushi.
Shipping & Terms:
Standard shipping via UPS Ground will be added at checkout. Because of the perishable nature of this product we do not ship over weekends. The estimated delivery time will be approximately 4-7 business days from the time of order. Order received Wednesday, Thursday and Friday will not ship until the following Monday.
Delivery is not available on National Holidays.